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Asparagus risotto

  • Course level: All Levels

Description

Risotto is a traditional northern Italian rice dish cooked with broth until it reaches a creamy consistency. It’s one of the most famous Italian first courses and it can be prepared with a variety of ingredients. I will show you step by step the method to obtain a delicious, wavy and creamy risotto.

Topics for this course

1 Lessons9m

Lesson

Asparagus risotto00:9:00
9,99

Material Includes

  • Pdf recipe(s)